Articles in "Grains"

About Grains... Amaranth

In the Himalayas, Amaranth grain is a crop of moderate importance . It was one of the staple foodstuffs of the Inca civilization, and it is known today in the Andes as kiwicha. It was also used by the ancient Aztecs, who called it huautli. Other Amerindia

About Grains... Spelt

There’s not much more ’getting back to basics’ than reaching way back in history to find a grain that is making a come-back Tasty and nutritious spelt, is one of the first grains to be grown by early farmers far back in history as 5,000 BC. For a variety

Can you mill the grains for me and I buy from your store?

Question: I live in the Asheville, NC area (I believe the same general location as Millers Grain House). If you are milling large quantities of grains every week, may I buy them directly from you as fresh milled grain and not lose any quality of the gr